The carambola, also known as starfruit, is no stranger in our hemisphere any longer. The decorative fruity stars garnish the hippest and most desired cocktails in many swanky lounges. We have combined our “star” with two other exotic fruits. The all-time classic mango as well as fresh papaya. Together, they perfectly compliment the green tea base. The radiant “stars” and flakes in combination with golden fruit cubes and orange peel dominate the visual aspect of this blend.
2-3 minutes
176-194° F
1 level tsp./6 oz serving