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This taste explosion reflects all the newest trends. The glowing, ripe and slightly tangy acerola cherry is perfectly matched by the strong, summery sour cherries and ripe, dripping, sweet pineapple. A dash of lemon grass brings just the right amount of tanginess to this green tea blend. Without question an intensely fruity summer hit for some years to come, even far away from the sunny beaches!
This is a grand combination and the berries and figs may indeed feel very sure of themselves. The one side is sweet and fruity, the other is soft and mild. Both are in perfect unity on our green tea base with plump, glowing berries, snappy fig pieces and lime-light seeking peony petals, not only a feast for the eyes, but also a very special taste experience! An enchantment of your senses!
This blend of mellow Sencha and spicy green mate is a real surprise. Richly decorated, it captivates not only with its striking look but also develops a completely new and aromatic taste. The tempting aroma of Black Forest Cherry cake, refined with a little sweetness and attractively decorated, make this blend a much sought-after specialty. An exceptional creation which proves that tea always has something new to offer.
The carambola, also known as starfruit, is no stranger in our hemisphere any longer. The decorative fruity stars garnish the hippest and most desired cocktails in many swanky lounges. We have combined our “star” with two other exotic fruits. The all-time classic mango as well as fresh papaya. Together, they perfectly compliment the green tea base. The radiant “stars” and flakes in combination with golden fruit cubes and orange peel dominate the visual aspect of this blend.
Reminiscent of a chocolate covered banana, this tea harmoniously brings together a deep, rich, dark chocolate flavor with fresh banana and a robust nutty aroma. The flavor is so perfect that one might forget they are drinking tea. The tea itself is beautifully blended with large banana slices and walnut halves.