When the production methods and “know-how” for the production of classic Japanese teas were transferred to China some years ago, the demand for decaffeinated Sencha soon followed suit. This decaffeinated Chinese Sencha will satisfy the desires of any green tea lover. Well-structured leaf, lemon-yellow in the cup, with a fruity, slightly tangy character and a mild and round aroma.
2-3 minutes
176-194° F
1 level tsp./6 oz serving